I met with a friend for coffee yesterday and she mentioned she'd been baking the big, fat salted bread sticks by Lorraine Pascale. I've seen various previews and clips about her TV programme but for some reason have never managed to catch it.
So, never one to pass up a foodie recommendation I thought I'd check them out for myself!
And my friend was right, they're really simple to make & taste great! They'd also be a good one for the kids to help make.
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